How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Stars(Makes 4 To 5 Dozen.) ?

You need 8 ingredients. The key ingredients include: 1 lb. cooked, crumbled sausage, 1 1/2 c. grated sharp Cheddar cheese, 1 1/2 c. grated Monterey Jack cheese, 1 c. prepared Hidden Valley Ranch dressing, and more.

Is Sausage Stars(Makes 4 To 5 Dozen.) suitable as meat & poultry?

Yes, Sausage Stars(Makes 4 To 5 Dozen.) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Stars(Makes 4 To 5 Dozen.) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Stars(Makes 4 To 5 Dozen.) Recipe

Name: Sausage Stars(Makes 4 To 5 Dozen.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. cooked, crumbled sausage; 1 1/2 c. grated sharp Cheddar cheese; 1 1/2 c. grated Monterey Jack cheese; 1 c. prepared Hidden Valley Ranch dressing; 1 (2.25. oz.) can sliced ripe olives; 1/2 c. chopped red or green peppers; 1 pkg. fresh or frozen won ton wrappers or egg roll wrappers, cut in fourths; vegetable oil

Try this homemade Sausage Stars(Makes 4 To 5 Dozen.) recipe the whole family will love. Made with sausage, Cheddar cheese, grated Monterey and olives. E…

This Sausage Stars(Makes 4 To 5 Dozen.) relies on simple, everyday ingredients such as cooked, crumbled sausage, grated sharp cheddar cheese, grated monterey jack cheese and chopped red or green peppers. It comes together quickly and makes 4 servings, at about 804 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. cooked, crumbled sausage
1 1/2 c. grated sharp Cheddar cheese
1 1/2 c. grated Monterey Jack cheese
1 c. prepared Hidden Valley Ranch dressing
1 (2.25. oz.) can sliced ripe olives
1/2 c. chopped red or green peppers
1 pkg. fresh or frozen won ton wrappers or egg roll wrappers, cut in fourths
vegetable oil

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Quick Info

Servings
4 servings
Calories
804 kcal
Category
Meat & Poultry

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Sausage Stars(Makes 4 To 5 Dozen.)

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