Sausage Spinach Tomato Pasta Recipe

Name: Sausage Spinach Tomato Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb angel hair pasta; 2 teaspoons olive oil; 1 teaspoon chopped garlic; 2 teaspoons italian seasoning; ½ cup white wine; 4 cheese and garlic sausage links (about 1 pound, grilled and sliced); 1 (14 1/2 ounce) canhunt's diced tomatoes, drained; 2 cups frozen chopped spinach, thawed and drained; 1 tablespoon butter; 2 tablespoons fat free cream cheese; ⅓ cup fat-free half-and-half; 1 tablespoon feta cheese

Servings: persons

12 lb angel hair pasta
2 teaspoons olive oil
1 teaspoon chopped garlic
2 teaspoons italian seasoning
½ cup white wine
4 cheese and garlic sausage links (about 1 pound, grilled and sliced)
1 (14 1/2 ounce) canhunt's diced tomatoes, drained
2 cups frozen chopped spinach, thawed and drained
1 tablespoon butter
2 tablespoons fat free cream cheese
⅓ cup fat-free half-and-half
1 tablespoon feta cheese

1
Cook pasta according to box directions.
2
In a sauce pan, heat olive oil, Italian seasoning and garlic.
3
Add tomatoes and spinach and saute until heated through.
4
Add wine and simmer until evaporates.
5
Add butter and cream cheese and let melt.
6
Add half-and-half and stir until heated through.
7
If the sauce becomes too thick.
8
add some of the pasta water to thin it out.
9
Place pastas in a big bowl, pour sauce over the pasta.
10
Add sliced sausage on top and sprinkle with feta.
11
Enjoy.

5295

kcal

Calories

Fat

1042

Carbs

185

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 12 lb angel hair pasta, 2 teaspoons olive oil, 1 teaspoon chopped garlic, 2 teaspoons italian seasoning, and more.

Yes, Sausage Spinach Tomato Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Sausage Spinach Tomato Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions