How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Spinach Manicotti?

You need 11 ingredients. The key ingredients include: 2 cups shredded mozzarella cheese, divided, 1-1/2 cups 4% cottage cheese, 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry, 1/2 cup grated Parmesan cheese, and more.

Is Sausage Spinach Manicotti suitable as meat & poultry?

Yes, Sausage Spinach Manicotti falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Spinach Manicotti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Spinach Manicotti Recipe

Name: Sausage Spinach Manicotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shredded mozzarella cheese, divided; 1-1/2 cups 4% cottage cheese; 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry; 1/2 cup grated Parmesan cheese; 1 large egg, lightly beaten; 1/4 teaspoon dried oregano; 1 garlic clove, minced; 10 uncooked manicotti shells; 1 pound bulk Italian sausage; 1 jar (26 ounces) spaghetti sauce; 3/4 cup water

Sausage Spinach Manicotti

Eats Now Editorial Team · 398 kcal · Meat & Poultry

Sausage Spinach Manicotti – a delicious recipe with mozzarella cheese, cottage cheese, spinach, Parmesan cheese, egg, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage Spinach Manicotti

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