Bake this irresistible Sausage Shell Rice Pie at home. Made with pork sausage, fine cracker crumbs, salt and tomato soup. Easy step-by-step instructions…
This Sausage Shell Rice Pie relies on simple, everyday ingredients such as bulk pork sausage, fine cracker crumbs, salt and condensed tomato soup. It comes together quickly and makes 4 servings, at about 1197 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sausage Shell Rice Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026