How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Savory?

You need 7 ingredients. The key ingredients include: 1 lb. bulk sausage, 1 large onion, cut fine, 1 large green pepper, cut fine, 1 (16 oz.) can tomatoes, and more.

Is Sausage Savory suitable as meat & poultry?

Yes, Sausage Savory falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Savory?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Savory Recipe

Name: Sausage Savory
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bulk sausage; 1 large onion, cut fine; 1 large green pepper, cut fine; 1 (16 oz.) can tomatoes; 1 can water; seasoning to taste; cooked rice

Sausage Savory – a delicious recipe with bulk sausage, onion, green pepper, tomatoes, water, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. bulk sausage
1 large onion, cut fine
1 large green pepper, cut fine
1 (16 oz.) can tomatoes
1 can water
seasoning to taste
cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
22 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage Savory

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