How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Rolls?

You need 7 ingredients. The key ingredients include: 2 c. plain flour, 2 tsp. baking powder, 2 Tbsp. sugar, 1/2 tsp. salt, and more.

Is Sausage Rolls suitable as meat & poultry?

Yes, Sausage Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Rolls Recipe

Name: Sausage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. plain flour; 2 tsp. baking powder; 2 Tbsp. sugar; 1/2 tsp. salt; 1/3 c. shortening; 1/3 c. milk; 3/4 lb. bulk lean sausage

Sausage Rolls – a delicious recipe with flour, baking powder, sugar, salt, shortening, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. plain flour
2 tsp. baking powder
2 Tbsp. sugar
1/2 tsp. salt
1/3 c. shortening
1/3 c. milk
3/4 lb. bulk lean sausage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
480 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Blueberry-Beef Burgers
Lily Kwok'S Chinese Chicken Curry
Flank Steak Florentine
Mrs G'S Pork Chops With Berry Sauce - Pressure Cooker

Sausage Rolls

How did you like this recipe?

Frequently Asked Questions