Sausage Risoni Recipe

Name: Sausage Risoni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 500 g gourmet peppered beef sausages; 1 red onion, halved, thinly sliced; 2 garlic cloves, crushed; 1 green capsicum, thinly sliced; 700 g italian tomato passata (see note); 500 g risoni pasta; 1 tablespoon oregano leaves, chopped; 80 g baby rocket; 25 g parmesan cheese, shaved

Servings: persons

1/4 cup olive oil
500 g gourmet peppered beef sausages
1 red onion, halved, thinly sliced
2 garlic cloves, crushed
1 green capsicum, thinly sliced
700 g italian tomato passata (see note)
500 g risoni pasta
1 tablespoon oregano leaves, chopped
80 g baby rocket
25 g parmesan cheese, shaved

1
Heat 1 tablespoon oil in a non-stick frying pan over medium-high heat. Add sausages. Cook, turning often, for 15 minutes or until cooked through. Transfer to a plate lined with paper towel. Slice sausages.
2
Heat 1 tablespoon oil in a large heavy-based saucepan over medium-high heat. Add onion, garlic and capsicum. Cook for 3 minutes or until soft. Add tomato passata and 4 cups cold water. Bring to the boil.
3
Add risoni and cook, stirring, for 10 minutes or until risoni is just tender. Add oregano and season with salt and pepper. Stir sausages through warm risoni. Cover to keep warm.
4
Toss rocket, parmesan and remaining 1 tablespoon oil together in a bowl. Season with salt and pepper. Spoon risoni mixture into bowls. Top with rocket salad and serve.

788

kcal

Calories

Fat

129

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 cup olive oil, 500 g gourmet peppered beef sausages, 1 red onion, halved, thinly sliced, 2 garlic cloves, crushed, and more.

Yes, Sausage Risoni falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Risoni

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