Sausage & Ranch Wonton Appetizers

1. 1

   In large skillet cook sausage and beef over medium heat until no longer pink; drain.

2. 2

   Preheat oven to 350.

3. 3

   Press wonton wrappers onto muffin cups.

4. 4

   Bake for 5 minutes.

5. 5

   In large bowl combine cheese, mayonnaise, sour cream, milk, and dressing mix.

6. 6

   Add meat mixture and combine.

7. 7

   spoon 2 tablespoons of mixture into each cup.

8. 8

   Bake for 5-7 minutes.

9. 9

   Serve warm.

No nutritional information available.

No additional tips available.