Sausage Potato Salad Recipe

Name: Sausage Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound red potatoes; 2 teaspoons extra-virgin olive oil; 8 ounces kielbasa, sliced into 1/4-inch-thick rounds; 1/2 cup finely chopped celery; 1/4 cup thinly sliced green onions; 1 1/2 tablespoons red wine vinegar; 1 tablespoon Dijon mustard; 1 clove garlic, minced; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 3 tablespoons extra-virgin olive oil

Servings: persons

1 pound red potatoes
2 teaspoons extra-virgin olive oil
8 ounces kielbasa, sliced into 1/4-inch-thick rounds
1/2 cup finely chopped celery
1/4 cup thinly sliced green onions
1 1/2 tablespoons red wine vinegar
1 tablespoon Dijon mustard
1 clove garlic, minced
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
3 tablespoons extra-virgin olive oil

1
Bring a large pot of water to a boil.
2
Add the potatoes; boil about 25 minutes or until tender.
3
Drain and let cool.
4
Cut potatoes into quarters and place in a large bowl.
5
In a large skillet, heat the 2 teaspoons oil over medium-high heat.
6
Brown the kielbasa.
7
Transfer to a paper towel-lined plate to drain.
8
Add kielbasa to the bowl with the potatoes along with celery and green onions.
9
For the dressing, in a small bowl, whisk together the vinegar, mustard, garlic, salt, and pepper.
10
Slowly whisk in oil.
11
Add the dressing, celery and green onions to the potato mixture and toss to combine.
12
Serve warm or at room temperature.

224

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pound red potatoes, 2 teaspoons extra-virgin olive oil, 8 ounces kielbasa, sliced into 1/4-inch-thick rounds, 1/2 cup finely chopped celery, and more.

Yes, Sausage Potato Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sausage Potato Salad

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