Sausage-Potato Pizza

1. 1

   Stir together biscuit mix and 1/2 cup water until dough forms.

2. 2

   Turn dough out onto a lightly floured surface; knead 4 or 5 times. Pat into a 12-inch circle on a lightly greased baking sheet.

3. 3

   Cook sausage in a large skillet, stirring until it crumbles and is no longer pink; drain well.

4. 4

   Layer dough evenly with sausage, hash browns, and cheese. Whisk together eggs, milk, and pepper; pour mixture evenly over cheese.

5. 5

   Bake at 400u00b0 for 30 minutes or until golden.

6. 6

   NOTE: To make ahead, prepare dough as directed; layer with sausage, hash browns, and cheese. Cover and chill 8 hours. Add egg mixture, and bake at 400' for 35 minutes or until golden.

* Per serving · 4 servings · Values may vary.

No additional tips available.