How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Pop Ins?

You need 4 ingredients. The key ingredients include: 1/2 lb. hot or mild sausage, 12 slices white bread, crust removed, 1 (8 oz.) pkg. cream cheese, 12 slices bacon, cut in 1/2.

Is Sausage Pop Ins suitable as meat & poultry?

Yes, Sausage Pop Ins falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Pop Ins?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Pop Ins Recipe

Name: Sausage Pop Ins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. hot or mild sausage; 12 slices white bread, crust removed; 1 (8 oz.) pkg. cream cheese; 12 slices bacon, cut in 1/2

Sausage Pop Ins – a delicious recipe with sausage, white bread, cream cheese, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. hot or mild sausage
12 slices white bread, crust removed
1 (8 oz.) pkg. cream cheese
12 slices bacon, cut in 1/2

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
572 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Enchiladas Recipe
Sweet and Sour Chicken
Veal Parmesan
Chicken Fried Steak with Gravy

Sausage Pop Ins

How did you like this recipe?

Frequently Asked Questions