Sausage Pizza Quiche Recipe

Name: Sausage Pizza Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) Pillsbury ready made pie dough; 1 teaspoon flour; 12 ounces mozzarella cheese, shredded; 8 ounces cheddar cheese, shredded; 1 cup Italian sausage, cooked; ¾ cup milk; 2 eggs; 1 teaspoon italian seasoning; 1 garlic clove; spaghetti sauce

Servings: persons

1 (15 ounce) Pillsbury ready made pie dough
1 teaspoon flour
12 ounces mozzarella cheese, shredded
8 ounces cheddar cheese, shredded
1 cup Italian sausage, cooked
¾ cup milk
2 eggs
1 teaspoon italian seasoning
1 garlic clove
spaghetti sauce

1
Put pie crust in 9-in pie pan or quiche pan.
2
Heat oven to 400 degrees.
3
Layer Mozzarella and Cheddar in crust.
4
Top with crumbled Italian Sausage.
5
In medium bowl, combine milk, eggs and seasonings.
6
Beat well.
7
Pour egg mixture over mushrooms.
8
Bake at 400 degrees for 40-45 minutes or until knife inserted near center comes out clean.
9
Let stand for 15 minutes before serving.
10
Meanwhile, heat Spaghetti Sauce.
11
To serve, cut quiche in wedges and spoon over each wedge.

607

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (15 ounce) Pillsbury ready made pie dough, 1 teaspoon flour, 12 ounces mozzarella cheese, shredded, 8 ounces cheddar cheese, shredded, and more.

Yes, Sausage Pizza Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Pizza Quiche

How did you like this recipe?

Frequently Asked Questions