How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Pie?

You need 8 ingredients. The key ingredients include: 1 lb. sausage, cooked and drained, 4 eggs, 1 (8 oz.) sour cream, 1 1/2 c. grated Cheddar cheese, and more.

Is Sausage Pie suitable as baking & desserts?

Yes, Sausage Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sausage Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage Pie Recipe

Name: Sausage Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb. sausage, cooked and drained; 4 eggs; 1 (8 oz.) sour cream; 1 1/2 c. grated Cheddar cheese; 2/3 c. milk; 1/2 tsp. dry mustard; salt and pepper to taste; 2 uncooked 8-inch pie shells

Sausage Pie – a delicious recipe with sausage, eggs, sour cream, Cheddar cheese, milk, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. sausage, cooked and drained
4 eggs
1 (8 oz.) sour cream
1 1/2 c. grated Cheddar cheese
2/3 c. milk
1/2 tsp. dry mustard
salt and pepper to taste
2 uncooked 8-inch pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Sausage Pie

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