How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Pie?

You need 15 ingredients. The key ingredients include: 16 small fresh link pork sausages (1 lb.), 1/2 medium green pepper, chopped, 1/2 medium red pepper, chopped, 1 medium onion, chopped, and more.

Is Sausage Pie suitable as baking & desserts?

Yes, Sausage Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sausage Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage Pie Recipe

Name: Sausage Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 small fresh link pork sausages (1 lb.); 1/2 medium green pepper, chopped; 1/2 medium red pepper, chopped; 1 medium onion, chopped; 1 Tbsp. cooking oil; 3 c. cooked long grain rice; 5 medium tomatoes, chopped and peeled; 1 (10 oz.) pkg. frozen corn, thawed; 1 c. Cheddar cheese, shredded; 1 Tbsp. Worcestershire sauce; 1 tsp. salt; 2 Tbsp. fresh chopped parsley *; 1 tsp. dried basil; 1 c. soft bread crumbs; 2 Tbsp. butter or margarine, melted

Sausage Pie

Eats Now Editorial Team · 1613 kcal · Baking & Desserts

Sausage Pie – a delicious recipe with pork, green pepper, red pepper, onion, cooking oil, long grain rice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sausage Pie

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