How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Noodle Bake?

You need 8 ingredients. The key ingredients include: 1 can cream of chicken soup, 1/2 c. milk, 1 1/2 c. shredded Cheddar cheese, 1 lb. sausage, browned and drained (I like the hot type), and more.

Is Sausage Noodle Bake suitable as pasta & noodles?

Yes, Sausage Noodle Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Sausage Noodle Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Noodle Bake Recipe

Name: Sausage Noodle Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of chicken soup; 1/2 c. milk; 1 1/2 c. shredded Cheddar cheese; 1 lb. sausage, browned and drained (I like the hot type); 1/4 lb. noodles, cooked; 2 Tbsp. green or red bell pepper, chopped (optional); 2 Tbsp. pimento, chopped (optional); 1 can French fried onions

Sausage Noodle Bake – a delicious recipe with cream of chicken soup, milk, Cheddar cheese, sausage, noodles, green. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 can cream of chicken soup
1/2 c. milk
1 1/2 c. shredded Cheddar cheese
1 lb. sausage, browned and drained (I like the hot type)
1/4 lb. noodles, cooked
2 Tbsp. green or red bell pepper, chopped (optional)
2 Tbsp. pimento, chopped (optional)
1 can French fried onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
693 kcal
Category
Pasta & Noodles

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