How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Jelly?

You need 3 ingredients. The key ingredients include: 1 pkg. smoked sausage, cut up, 1 jar currant jelly, 2 Tbsp. mustard.

Is Sausage Jelly suitable as meat & poultry?

Yes, Sausage Jelly falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Jelly?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Jelly Recipe

Name: Sausage Jelly
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. smoked sausage, cut up; 1 jar currant jelly; 2 Tbsp. mustard

Sausage Jelly – a delicious recipe with sausage, currant jelly, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. smoked sausage, cut up
1 jar currant jelly
2 Tbsp. mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage Jelly

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