Sausage Egg And Cheddar Cheese Roll Up's

1. 1

   Crack eggs into a bowl add dash of milk and scramble up

2. 2

   Reserve a spoonful of egg mixture to brush on top before baking

3. 3

   Spray a skillet with no stick cooking spray

4. 4

   Scramble eggs salt and pepper to taste

5. 5

   Place sausage in skillet with a dollop of water

6. 6

   Cook sausage until done

7. 7

   Put sausage on paper towel lined plate

8. 8

   Press another paper towel on top to remove excess grease

9. 9

   Open up crescent rolls unroll and break apart each triangle.

10. 10

    Place on a non stick baking sheet

11. 11

    Cut the cheese in half so it fits on the triangle better a full piece would melt to much out side of the roll and cause to much of a mess

12. 12

    On top of the cheese place a spoon full of eggs.

13. 13

    Not too much so that it's over packed but not to little to be skimpy.

14. 14

    Place a piece of sausage on top of the eggs

15. 15

    Loosely roll up the crescent roll locking in the eggs cheese and sausage

16. 16

    Brush on egg mixture on top of roll ups

17. 17

    Place in oven for 15-20 minutes until golden brown

18. 18

    Plate and enjoy :)

* Per serving · 4 servings · Values may vary.