Sausage Delight

1. 1

   You will need a really large pot for this one.

2. 2

   But it serves quite a few people (10-15+) or you can have some great leftovers for the next day.

3. 3

   I made this for my family reunion and they, literally, licked the pot clean!

4. 4

   Brown and cut all meats and set aside.

5. 5

   Using half of the oleo, saute the carrots and bay leaf in you large pot (covered) for about 8 minutes.

6. 6

   Add the onion and saute again until the onions turn clear.

7. 7

   Add the potatoes, water, cider, wine, salt and pepper.

8. 8

   Bring to a boil.

9. 9

   Turn it down to a simmer.

10. 10

    Add the rest of the ingredients (meats and oleo) and simmer for about 2 hours or until carrots and potatoes are done.

11. 11

    Serve with hot rolls and butter, oh so good!

No additional tips available.