Sausage Corn Casserole

1. 1

   Brown sausage.

2. 2

   Then add onions and pepper until onion is transluent.

3. 3

   Add salt to taste.

4. 4

   Add soups and corn; stir until mixed well.

5. 5

   Pour into casserole dish.

6. 6

   Top casserole with as much cheese as desired.

7. 7

   Bake at 375 degrees for approximately 10 to 15 minutes, or until casserole is hot and bubbly.

8. 8

   Serves 4 to 6.

No additional tips available.