How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage & Cheese Tarts?

You need 5 ingredients. The key ingredients include: 1 lb sausage, cooked & crumbled, 2 cups shredded cheddar cheese, 8 ounces ranch dressing (liquid not the powder), 1/4 teaspoon red pepper, and more.

Is Sausage & Cheese Tarts suitable as baking & desserts?

Yes, Sausage & Cheese Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sausage & Cheese Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage & Cheese Tarts Recipe

Name: Sausage & Cheese Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb sausage, cooked & crumbled; 2 cups shredded cheddar cheese; 8 ounces ranch dressing (liquid not the powder); 1/4 teaspoon red pepper; 60 miniature phyllo cups (4 boxes of 15)

Sausage & Cheese Tarts – a delicious recipe with sausage, cheddar cheese, red pepper, phyllo. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb sausage, cooked & crumbled
2 cups shredded cheddar cheese
8 ounces ranch dressing (liquid not the powder)
1/4 teaspoon red pepper
60 miniature phyllo cups (4 boxes of 15)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
227 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage & Cheese Tarts

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