How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Cheese Puffs?

You need 5 ingredients. The key ingredients include: 1 lb. sausage, 1 (10 oz.) pkg. sharp Cracker Barrel cheese, 1 medium onion, 1 (8 oz.) pkg. cream cheese, and more.

Is Sausage Cheese Puffs suitable as meat & poultry?

Yes, Sausage Cheese Puffs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Cheese Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Cheese Puffs Recipe

Name: Sausage Cheese Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage; 1 (10 oz.) pkg. sharp Cracker Barrel cheese; 1 medium onion; 1 (8 oz.) pkg. cream cheese; 2 cans Pillsbury croissant rolls

Sausage Cheese Puffs – a delicious recipe with sausage, sharp Cracker Barrel cheese, onion, cream cheese, croissant rolls. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. sausage
1 (10 oz.) pkg. sharp Cracker Barrel cheese
1 medium onion
1 (8 oz.) pkg. cream cheese
2 cans Pillsbury croissant rolls

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Meat & Poultry

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Sausage Cheese Puffs

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