Sausage Cheese Muffins

1. 1

   Brown sausage.

2. 2

   Drain grease from sausage (this part is optional, I want to get rid of the grease.)

3. 3

   After sausage has been drained, add jar of Cheez Whiz.

4. 4

   When mixed well and melted, put on half of English muffin.

5. 5

   All muffins need to be opened and in halves.

6. 6

   Spoon mixture on top of each half.

7. 7

   Put on broil and lightly brown.

8. 8

   May be frozen before you brown.

9. 9

   Then just take out as needed and brown.

No additional tips available.