How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage-Cheese Muffins?

You need 5 ingredients. The key ingredients include: 1 (1-lb.) package ground pork sausage, 3 cups all-purpose baking mix, 1 1/2 cups (6 oz.) shredded Cheddar cheese, 1 (10 3/4-oz.) can condensed cheese soup, and more.

Is Sausage-Cheese Muffins suitable as baking & desserts?

Yes, Sausage-Cheese Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sausage-Cheese Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage-Cheese Muffins Recipe

Name: Sausage-Cheese Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1-lb.) package ground pork sausage; 3 cups all-purpose baking mix; 1 1/2 cups (6 oz.) shredded Cheddar cheese; 1 (10 3/4-oz.) can condensed cheese soup; 3/4 cup water

Sausage-Cheese Muffins – a delicious recipe with ground pork sausage, all-purpose, Cheddar cheese, condensed cheese soup, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (1-lb.) package ground pork sausage
3 cups all-purpose baking mix
1 1/2 cups (6 oz.) shredded Cheddar cheese
1 (10 3/4-oz.) can condensed cheese soup
3/4 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
337 kcal
Category
Baking & Desserts

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Sausage-Cheese Muffins

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