How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Cheese Dip Recipe?

You need 6 ingredients. The key ingredients include: 1 pound Jimmy Dean Sausage (either mild or possibly warm), 1 pound grnd beef, 1 onion, minced, 1 (4 ounce.) can minced mushrooms, liquid removed, and more.

Is Sausage Cheese Dip Recipe suitable as meat & poultry?

Yes, Sausage Cheese Dip Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Cheese Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sausage Cheese Dip Recipe

Name: Sausage Cheese Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Jimmy Dean Sausage (either mild or possibly warm); 1 pound grnd beef; 1 onion, minced; 1 (4 ounce.) can minced mushrooms, liquid removed; 1 can cream of mushroom soup; 2 lbs. Velveeta cheese

Try this homemade Sausage Cheese Dip recipe the whole family will love. Made with Sausage, beef, onion and mushrooms. Easy step-by-step instructions inc…

This Sausage Cheese Dip relies on simple, everyday ingredients such as grnd beef, onion, minced, cream of mushroom soup and velveeta cheese. It comes together quickly and makes 4 servings, at about 1233 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 pound Jimmy Dean Sausage (either mild or possibly warm)
1 pound grnd beef
1 onion, minced
1 (4 ounce.) can minced mushrooms, liquid removed
1 can cream of mushroom soup
2 lbs. Velveeta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1233 kcal
Category
Meat & Poultry

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