Sausage Cheese Balls

1. 1

   Preheat oven to 400 degrees F.

2. 2

   Measure the Bisquick into a large mixing bowl.

3. 3

   Add the Ranch dressing seasoning, and blend well.

4. 4

   Stir in the 4 cups of shredded cheese, then stir in the onions.

5. 5

   Using a spoon or your hands [I used gloves], mix the 2 pounds of sausage into the Bisquick mixture until it is well incorporated.

6. 6

   This will take a few minutes.

7. 7

   Spray a large sheet pan [or pans] with cooking spray.

8. 8

   Using your hands, roll the sausage mixture into walnut-sized balls, placing them about 2 inches apart on the baking sheet.

9. 9

   Bake at 400 degrees for 15-20 minutes, or until golden brown.

10. 10

    Serve hot or warm.

11. 11

    Also makes a wonderful stuffing for mushrooms!

* Per serving · 4 servings · Values may vary.

No additional tips available.