How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Casserole Dish?

You need 8 ingredients. The key ingredients include: 1 lb. smoked sausage (link chunks), cut up, 1 can cream of mushroom soup, 1 c. water, 1 medium onion, chopped, and more.

Is Sausage Casserole Dish suitable as meat & poultry?

Yes, Sausage Casserole Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Casserole Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Casserole Dish Recipe

Name: Sausage Casserole Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. smoked sausage (link chunks), cut up; 1 can cream of mushroom soup; 1 c. water; 1 medium onion, chopped; 1/4 sweet green pepper, chopped; 1 1/2 stalks celery, chopped; 2 Tbsp. Worcestershire sauce; 1 c. raw rice (uncooked)

Sausage Casserole Dish – a delicious recipe with sausage, cream of mushroom soup, water, onion, sweet green pepper, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. smoked sausage (link chunks), cut up
1 can cream of mushroom soup
1 c. water
1 medium onion, chopped
1/4 sweet green pepper, chopped
1 1/2 stalks celery, chopped
2 Tbsp. Worcestershire sauce
1 c. raw rice (uncooked)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage Casserole Dish

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