How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Casserole?

You need 6 ingredients. The key ingredients include: 1 lb sausage, browned and drained, 1 large onion, 1 lb green pepper, chopped, 2 (8 ounce) cans cream of chicken soup, and more.

Is Sausage Casserole suitable as meat & poultry?

Yes, Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Casserole Recipe

Name: Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb sausage, browned and drained; 1 large onion; 1 lb green pepper, chopped; 2 (8 ounce) cans cream of chicken soup; 1 ¼ cups uncooked Minute Rice; 14 lb sharp cheddar cheese, shredded

Sausage Casserole – a delicious recipe with sausage, onion, green pepper, cream of chicken soup, Rice, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb sausage, browned and drained
1 large onion
1 lb green pepper, chopped
2 (8 ounce) cans cream of chicken soup
1 ¼ cups uncooked Minute Rice
14 lb sharp cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
6718 kcal
Category
Meat & Poultry

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Sausage Casserole

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