How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Casserole?

You need 6 ingredients. The key ingredients include: 6 slices bread, 2 lbs bulk sausage, 1 (8 ounce) can mushrooms, drained, 16 ounces grated sharp cheddar cheese, and more.

Is Sausage Casserole suitable as meat & poultry?

Yes, Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Casserole Recipe

Name: Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bread; 2 lbs bulk sausage; 1 (8 ounce) can mushrooms, drained; 16 ounces grated sharp cheddar cheese; 6 eggs; 2 cups light cream or 2 cups milk

Sausage Casserole – a delicious recipe with bread, sausage, mushrooms, cheddar cheese, eggs, light cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 slices bread
2 lbs bulk sausage
1 (8 ounce) can mushrooms, drained
16 ounces grated sharp cheddar cheese
6 eggs
2 cups light cream or 2 cups milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1086 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tangy Glazed Pork Loin
Sauteed Pork Medallions
Chicken Fajita Pizza with Avocado Creme
Romano Ranch Chicken and Rice Skillet Dinner

Sausage Casserole

How did you like this recipe?

Frequently Asked Questions