How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Casserole?

You need 9 ingredients. The key ingredients include: 1 lb. sausage, browned and drained, 1 (No. 2) can corn, drained, 1 can cream of mushroom soup, 1 c. grated Cheddar cheese, and more.

Is Sausage Casserole suitable as meat & poultry?

Yes, Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Casserole Recipe

Name: Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage, browned and drained; 1 (No. 2) can corn, drained; 1 can cream of mushroom soup; 1 c. grated Cheddar cheese; 1/2 c. bread crumbs with 2 Tbsp. melted butter; 1 c. milk; 2 c. cooked rice; 1/2 c. chopped onion; 1/4 c. chopped green pepper

Sausage Casserole – a delicious recipe with sausage, corn, cream of mushroom soup, Cheddar cheese, bread crumbs, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. sausage, browned and drained
1 (No. 2) can corn, drained
1 can cream of mushroom soup
1 c. grated Cheddar cheese
1/2 c. bread crumbs with 2 Tbsp. melted butter
1 c. milk
2 c. cooked rice
1/2 c. chopped onion
1/4 c. chopped green pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
985 kcal
Category
Meat & Poultry

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