How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Casserole?

You need 9 ingredients. The key ingredients include: 2 1/2 c. croutons (seasoned), 2 c. Cheddar cheese, shredded, 2 lb. sausage (1 regular, 1 hot), 1 (4 oz.) can mushrooms, and more.

Is Sausage Casserole suitable as meat & poultry?

Yes, Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Casserole Recipe

Name: Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. croutons (seasoned); 2 c. Cheddar cheese, shredded; 2 lb. sausage (1 regular, 1 hot); 1 (4 oz.) can mushrooms; 4 eggs; 2 1/2 c. milk; 3/4 tsp. dry mustard; 1 can cream of mushroom soup; 1/2 c. milk

Sausage Casserole – a delicious recipe with croutons, Cheddar cheese, sausage, mushrooms, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 c. croutons (seasoned)
2 c. Cheddar cheese, shredded
2 lb. sausage (1 regular, 1 hot)
1 (4 oz.) can mushrooms
4 eggs
2 1/2 c. milk
3/4 tsp. dry mustard
1 can cream of mushroom soup
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
763 kcal
Category
Meat & Poultry

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