How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Brunch?

You need 7 ingredients. The key ingredients include: 2 (1 lb.) pkg. pork sausage, 1/2 c. onion, 2 1/2 c. Pepperidge Farm croutons, 2 1/2 c. shredded sharp Cheddar cheese, and more.

Is Sausage Brunch suitable as breakfast?

Yes, Sausage Brunch falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Sausage Brunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Brunch Recipe

Name: Sausage Brunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 2 (1 lb.) pkg. pork sausage; 1/2 c. onion; 2 1/2 c. Pepperidge Farm croutons; 2 1/2 c. shredded sharp Cheddar cheese; 8 eggs; 2 1/2 c. milk; 3/4 tsp. dry mustard

Sausage Brunch – a delicious recipe with pork sausage, onion, croutons, Cheddar cheese, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 (1 lb.) pkg. pork sausage
1/2 c. onion
2 1/2 c. Pepperidge Farm croutons
2 1/2 c. shredded sharp Cheddar cheese
8 eggs
2 1/2 c. milk
3/4 tsp. dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

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Sausage Brunch

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