How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Bread?

You need 7 ingredients. The key ingredients include: 1 loaf frozen bread dough, 2 - 3 Tbsp. melted butter, 1 lb. shredded bulk pork sausage, cooked and drained, 12 oz. shredded mozzarella cheese, and more.

Is Sausage Bread suitable as meat & poultry?

Yes, Sausage Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage Bread Recipe

Name: Sausage Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 loaf frozen bread dough; 2 - 3 Tbsp. melted butter; 1 lb. shredded bulk pork sausage, cooked and drained; 12 oz. shredded mozzarella cheese; basil; oregano; garlic powder

Sausage Bread – a delicious recipe with bread, butter, shredded bulk pork sausage, mozzarella cheese, basil, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 loaf frozen bread dough
2 - 3 Tbsp. melted butter
1 lb. shredded bulk pork sausage, cooked and drained
12 oz. shredded mozzarella cheese
basil
oregano
garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Sausage Bread

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