How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Bread?

You need 8 ingredients. The key ingredients include: 1/2 c. flour, 1 can whole kernel corn, 1/2 lb. rolled sausage, 1/2 c. chopped bell pepper, and more.

Is Sausage Bread suitable as meat & poultry?

Yes, Sausage Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage Bread Recipe

Name: Sausage Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. flour; 1 can whole kernel corn; 1/2 lb. rolled sausage; 1/2 c. chopped bell pepper; 1/2 c. chopped onion; 1 egg; 1/2 c. buttermilk; enough water to finish

Sausage Bread – a delicious recipe with flour, whole kernel corn, rolled sausage, bell pepper, onion, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. flour
1 can whole kernel corn
1/2 lb. rolled sausage
1/2 c. chopped bell pepper
1/2 c. chopped onion
1 egg
1/2 c. buttermilk
enough water to finish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
467 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage Bread

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