How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Bits?

You need 5 ingredients. The key ingredients include: 1/2 lb. bulk sausage, 1 beef bouillon cube, 1/3 c. hot water, 1 1/2 c. biscuit mix, and more.

Is Sausage Bits suitable as meat & poultry?

Yes, Sausage Bits falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Bits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Bits Recipe

Name: Sausage Bits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 lb. bulk sausage; 1 beef bouillon cube; 1/3 c. hot water; 1 1/2 c. biscuit mix; 1 c. shredded sharp cheese

Sausage Bits – a delicious recipe with bulk sausage, water, biscuit mix, sharp cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. bulk sausage
1 beef bouillon cube
1/3 c. hot water
1 1/2 c. biscuit mix
1 c. shredded sharp cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Sausage Bits

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