How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Balls?

You need 8 ingredients. The key ingredients include: 1/2 tsp. salt, 1 lb. pork sausage, 1 lb. fresh ground pork, 1/2 c. rice, and more.

Is Sausage Balls suitable as meat & poultry?

Yes, Sausage Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Balls Recipe

Name: Sausage Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 tsp. salt; 1 lb. pork sausage; 1 lb. fresh ground pork; 1/2 c. rice; 3 Tbsp. flour; 2 c. milk; 1 tsp. cinnamon; 1/8 tsp. cloves

Sausage Balls – a delicious recipe with salt, pork sausage, fresh ground pork, rice, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 tsp. salt
1 lb. pork sausage
1 lb. fresh ground pork
1/2 c. rice
3 Tbsp. flour
2 c. milk
1 tsp. cinnamon
1/8 tsp. cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
798 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage Balls

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