Sausage Baked With Sweet Potatoes 'N' Apples

1. 1

   Boil potatoes until tender.

2. 2

   Drain, peel and cut into thin slices.

3. 3

   Preheat oven to 350u00b0.

4. 4

   Grease a 2 1/2-quart casserole dish and cover bottom with half the sweet potatoes.

5. 5

   Shape sausage into 8 flat cakes and brown lightly.

6. 6

   Drain on paper towels.

7. 7

   Peel apples and cut into thick slices.

8. 8

   Place sausage on sweet potatoes in casserole dish and cover with all of the apples.

9. 9

   Sprinkle lightly with salt and brown sugar.

10. 10

    Place remaining potatoes on apples.

11. 11

    Brush with milk and sprinkle with brown sugar.

12. 12

    Bake for 45 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.