Warm up with this hearty Sausage And Vegetable Soup recipe. Made with sausage, frozen vegetables, cabbage and water. Easy step-by-step instructions incl…
This Sausage And Vegetable Soup relies on simple, everyday ingredients such as cabbage, chopped coarsely, hot water, italian seasoning and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 27 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026