How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage and Rice Casserole?

You need 6 ingredients. The key ingredients include: 1 cup rice (uncooked), 2 cans chicken noodle soup, 3 ½ cups water, 1 lb ground sausage, and more.

Is Sausage and Rice Casserole suitable as meat & poultry?

Yes, Sausage and Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage and Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage and Rice Casserole Recipe

Name: Sausage and Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup rice (uncooked); 2 cans chicken noodle soup; 3 ½ cups water; 1 lb ground sausage; 1 small onion, diced; bell pepper (optional)

Sausage and Rice Casserole – a delicious recipe with rice, chicken noodle, water, ground sausage, onion, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup rice (uncooked)
2 cans chicken noodle soup
3 ½ cups water
1 lb ground sausage
1 small onion, diced
bell pepper (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
503 kcal
Category
Meat & Poultry

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Sausage and Rice Casserole

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