Sausage and Potatoes Recipe

Name: Sausage and Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Smoked Sausage links sliced; 2 large russet potatoes (cut into cubes); 1 small bell pepper; 1/2 onion, chopped (or small onion); 1 clove garlic; 1/4 cup chicken broth; 2 tbsp olive oil; 1 salt and pepper; 1/4 tsp dried parsley; 2 dash paprika

Servings: persons

2 Smoked Sausage links sliced
2 large russet potatoes (cut into cubes)
1 small bell pepper
1/2 onion, chopped (or small onion)
1 clove garlic
1/4 cup chicken broth
2 tbsp olive oil
1 salt and pepper
1/4 tsp dried parsley
2 dash paprika

1
Prepare vegetables and sausage.
2
Add oil in large skillet, add sausage turning often until edges are brown.
3
Remove meat from skillet.
4
Add potatoes to skillet cook on med.
5
high until tender and edges begin to brown.
6
Once potatoes are tender add garlic, onions, and bell pepper cook for about 5 minutes until translucent then add chicken broth cover and cook for another 5-6 minutes then add all season and sausage cook for 5 minutes and your done!
7
Enjoy
8
SIDE NOTE: On the side I sauteed mushrooms and spinach because I'm the only one in the house that eats them and then I added them to my plate and mix it in with the potatoes and sausage.
9
I loved it!!!
10
!

289

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 Smoked Sausage links sliced, 2 large russet potatoes (cut into cubes), 1 small bell pepper, 1/2 onion, chopped (or small onion), and more.

Yes, Sausage and Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage and Potatoes

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