Sausage And Peppers Italiano

1. 1

   In a skillet over medium heat, cook sausage in water 5 minutes or until sausage is brown on both sides.

2. 2

   Add peppers, onion and garlic to sausage and cook until peppers are tender-crisp, stirring often.

3. 3

   Spoon off fat.

4. 4

   Stir in tomato sauce and vinegar. Reduce heat to low.

5. 5

   Cover and simmer 5 minutes.

6. 6

   Cook rice. Serve sausage and peppers over hot rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.