Sausage And Lentil Soup Recipe

Name: Sausage And Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 package Italian turkey sausage mild or spicy, 3 or so; 1/2 onion large, chopped, about 3 cups; 1 large carrots peeled, chopped; 1 celery stalk large, chopped; 2 tablespoons italian seasoning; 2 cups brown lentils; 1 quart chicken stock; 8 ounces diced tomatoes can of, optional; 5 ounces baby spinach leaves package

Servings: persons

2 tablespoons olive oil
1 package Italian turkey sausage mild or spicy, 3 or so
1/2 onion large, chopped, about 3 cups
1 large carrots peeled, chopped
1 celery stalk large, chopped
2 tablespoons italian seasoning
2 cups brown lentils
1 quart chicken stock
8 ounces diced tomatoes can of, optional
5 ounces baby spinach leaves package

1
Heat oil in large pot over medium-high heat. Add sausage and cook until browned, stirring occasionally, about 5 minutes. Using slotted spoon, transfer sausage to bowl. Add onion, carrots, celery, and Italian seasoning blend to drippings in pot; cook until onion is translucent and vegetables begin to soften, stirring often, 7 to 8 minutes. Add lentils; stir to coat. Add broth and diced tomatoes. Bring to boil; reduce heat to medium and simmer until lentils are tender, stirring occasionally and adding more broth by 1/4 cupfuls if soup is too thick, 20 minutes.
2
Chop sausage into bite size pieces and add sausage to soup. Simmer until vegetables are tender and flavors blend, 10 to 12 minutes. Season to taste with salt and pepper. Stir in spinach. Cook until spinach is wilted, about 3 minutes.
3
Serve with a nice, fluffy sourdough for dipping into the soup. Or try adding over your favorite rice.

351

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 package Italian turkey sausage mild or spicy, 3 or so, 1/2 onion large, chopped, about 3 cups, 1 large carrots peeled, chopped, and more.

Yes, Sausage And Lentil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Lentil Soup

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