How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage and Couscous Salad?

You need 11 ingredients. The key ingredients include: 8 ounces couscous, 8 sausages, cooked, cooled and thinly sliced, 4 12 ounces dried apricots, finely diced, 2 scallions, finely chopped, and more.

Is Sausage and Couscous Salad suitable as salads?

Yes, Sausage and Couscous Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sausage and Couscous Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sausage and Couscous Salad Recipe

Name: Sausage and Couscous Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces couscous; 8 sausages, cooked, cooled and thinly sliced; 4 12 ounces dried apricots, finely diced; 2 scallions, finely chopped; 1 tablespoon olive oil; 2 tablespoons balsamic vinegar; 2 tablespoons coriander, chopped; 1 tablespoon mint, chopped; fresh ground black pepper; mixed salad green; lemon wedge

Sausage and Couscous Salad

Eats Now Editorial Team · 35 kcal · Salads

Sausage and Couscous Salad – a delicious recipe with couscous, sausages, scallions, olive oil, balsamic vinegar, coriander. Easy to follow and perfect for any occasion.

Serves 4 Salads

Sausage and Couscous Salad

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