Sausage-And-Cheese Frittata

1. 1

   Preheat oven to 350u00b0. Brown sausage in a 10-inch ovenproof nonstick skillet over medium-high heat 10 minutes or until meat crumbles and is no longer pink; drain and transfer to a bowl. Wipe skillet clean.

2. 2

   Whisk together eggs and next 3 ingredients until well blended.

3. 3

   Melt butter in skillet over medium heat; remove from heat, and pour half of egg mixture into skillet. Sprinkle with cooked sausage and cheese. Top with remaining egg mixture.

4. 4

   Bake at 350u00b0 for 23 to 25 minutes or until set.

5. 5

   For an easy side, toss together fresh spinach leaves, sliced red onions, and toasted almonds with your favorite bottled vinaigrette.

* Per serving · 4 servings · Values may vary.

No additional tips available.