How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage and Cheese Balls?

You need 6 ingredients. The key ingredients include: 1 cup flour, Unsifted, ¼ teaspoon baking powder, ¼ teaspoon salt, 1 half pound package of ground pork sausage, and more.

Is Sausage and Cheese Balls suitable as meat & poultry?

Yes, Sausage and Cheese Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage and Cheese Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage and Cheese Balls Recipe

Name: Sausage and Cheese Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour, Unsifted; ¼ teaspoon baking powder; ¼ teaspoon salt; 1 half pound package of ground pork sausage; 1 cup sharp cheddar cheese, shredded; 4 tablespoons butter, softened

Sausage and Cheese Balls – a delicious recipe with flour, baking powder, salt, ground pork sausage, cheddar cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup flour, Unsifted
¼ teaspoon baking powder
¼ teaspoon salt
1 half pound package of ground pork sausage
1 cup sharp cheddar cheese, shredded
4 tablespoons butter, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
389 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage and Cheese Balls

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