Sausage And Cheddar Frittata

1. 1

   Preheat broiler. Whisk together eggs, milk and parsley. Heat oil in an 8 inch nonstick frying pan. Cook sausages and mushrooms for 6-8 mins, or until sausages are cooked through. Let cool slightly then cut sausages in half lengthwise.

2. 2

   Arrange tomatoes, sausages and mushrooms in frying pan. Place over low heat. Pour egg mixture over meat and vegetables and stir briefly to distribute mixture. Cook, without stirring, for 3 mins, or until slightly firm around the edges. Sprinkle with cheese.

3. 3

   Transfer to oven and broil for 3 mins, or until top is golden and set. Serve sprinkled with extra parsley.

* Per serving · 4 servings · Values may vary.

No additional tips available.