Sausage And Bean Soup

Name: Sausage And Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. dried chickpeas; 4 c. water; 1 lb. Polish sausage, thinly sliced; 1/2 lb. ham, diced; 6 strips bacon, diced; 2 onions, chopped; 2 tsp. salt; 4 c. water; 2 large potatoes, cubed; 2 c. shredded cabbage

Eats Now Editorial Team · 493 kcal · Soups & Stews

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Sausage And Bean Soup – a delicious recipe with chickpeas, water, sausage, ham, bacon, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. dried chickpeas
4 c. water
1 lb. Polish sausage, thinly sliced
1/2 lb. ham, diced
6 strips bacon, diced
2 onions, chopped
2 tsp. salt
4 c. water
2 large potatoes, cubed
2 c. shredded cabbage

1
Place chickpeas in 4 cups of water; cover and boil for two minutes.
2
Remove from heat and let stand for one hour.
3
Add sausage, ham, bacon, onions, salt and 4 more cups water.
4
Cover and heat to boiling.
5
Reduce heat and simmer for 1 1/2 hours or until chickpeas are tender.
6
Add potatoes and simmer 20 minutes.
7
Add cabbage and simmer 10 minutes more.
8
Makes about eight servings.

493

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. dried chickpeas, 4 c. water, 1 lb. Polish sausage, thinly sliced, 1/2 lb. ham, diced, and more.

Yes, Sausage And Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
493 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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