How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage and Bean Bake?

You need 8 ingredients. The key ingredients include: 3 tablespoons olive oil, 1 onion, peeled and sliced, 3 garlic cloves, peeled and crushed, 1 (14 ounce) can chopped tomatoes, and more.

Is Sausage and Bean Bake suitable as meat & poultry?

Yes, Sausage and Bean Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage and Bean Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage and Bean Bake Recipe

Name: Sausage and Bean Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 1 onion, peeled and sliced; 3 garlic cloves, peeled and crushed; 1 (14 ounce) can chopped tomatoes; 1 (14 ounce) can haricot beans, drained; ½ teaspoon sugar; 8 ounces pork and herb sausages, cut into 1in slices; 4 ounces cheddar cheese, grated

Try this homemade Sausage and Bean Bake recipe the whole family will love. Made with olive oil, onion, garlic and tomatoes. Easy step-by-step instructio…

This Sausage and Bean Bake relies on simple, everyday ingredients such as olive oil, onion, peeled and sliced, sugar and cheddar cheese, grated. It comes together quickly and makes 4 servings, at about 511 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons olive oil
1 onion, peeled and sliced
3 garlic cloves, peeled and crushed
1 (14 ounce) can chopped tomatoes
1 (14 ounce) can haricot beans, drained
½ teaspoon sugar
8 ounces pork and herb sausages, cut into 1in slices
4 ounces cheddar cheese, grated

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Quick Info

Servings
4 servings
Calories
511 kcal
Category
Meat & Poultry

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