Try this homemade Sauerkraut With Pork(Kapusta Z Zeberkami) recipe the whole family will love. Made with spareribs, sauerkraut, onion and caraway seed. …
This Sauerkraut With Pork(Kapusta Z Zeberkami) relies on simple, everyday ingredients such as spareribs, qt. sauerkraut, large onion, quartered and caraway seed. It comes together quickly and makes 4 servings, at about 10 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026