How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Topping For Brats?

You need 5 ingredients. The key ingredients include: 1 gal. sauerkraut, 1 qt. white vinegar, 3 c. sugar, 1 1/2 c. diced celery, and more.

Is Sauerkraut Topping For Brats suitable as general?

Yes, Sauerkraut Topping For Brats falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Topping For Brats?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut Topping For Brats Recipe

Name: Sauerkraut Topping For Brats
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gal. sauerkraut; 1 qt. white vinegar; 3 c. sugar; 1 1/2 c. diced celery; 1 lb. finely chopped onion

Sauerkraut Topping For Brats – a delicious recipe with sauerkraut, white vinegar, sugar, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 gal. sauerkraut
1 qt. white vinegar
3 c. sugar
1 1/2 c. diced celery
1 lb. finely chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
761 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Rosemary Sourdough Bread (Bread Machine)
Peach Fuzz Big Buzz
Hoppin’ John With Tomato Relish
Salted Toffee-Chocolate Squares

Sauerkraut Topping For Brats

How did you like this recipe?

Frequently Asked Questions