How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Salad(Old German Recipe) ?

You need 6 ingredients. The key ingredients include: 1 c. sugar, 1/2 c. vegetable oil, 1 (32 oz.) jar kraut, rinsed and drained, 1 c. chopped celery, and more.

Is Sauerkraut Salad(Old German Recipe) suitable as salads?

Yes, Sauerkraut Salad(Old German Recipe) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Salad(Old German Recipe) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sauerkraut Salad(Old German Recipe) Recipe

Name: Sauerkraut Salad(Old German Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1/2 c. vegetable oil; 1 (32 oz.) jar kraut, rinsed and drained; 1 c. chopped celery; 1 c. sweet pepper (red and green); 1/2 c. chopped onion

Sauerkraut Salad(Old German Recipe) – a delicious recipe with sugar, vegetable oil, celery, sweet pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. sugar
1/2 c. vegetable oil
1 (32 oz.) jar kraut, rinsed and drained
1 c. chopped celery
1 c. sweet pepper (red and green)
1/2 c. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
538 kcal
Category
Salads

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Sauerkraut Salad(Old German Recipe)

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